Papua New Guinea (Single Origin)

Roast

Medium

Certification/Grading

A/X

Tasting Profile

Caramel, honey and fruit.

Grower

Small agricultural cooperatives, smallholder farmers.

Variety

Bourbon & Typica

Region

Chimbu Province, Papua New Guinea.

Altitude

1350 Meter

Soil Type

Volcanic Loam

Process

Fully washed and dried in the sun.

Description

Papua New Guinea is one of the most culturally diverse nations in the world. This South Pacific country occupies the Eastern half of the Island of New Guinea. The Western half of the Island is a former Dutch colony know as West Papua (now part of Indonesia's Irian Jaya province and known as Papua Barat). Papua New Guinea coffee, often referred to as PNG Coffee, is known for its rich balanced but clean and full-bodied flavor profile of caramel, honey and fruit and sometimes cocoa and spice. This single origin coffee is generally wet processed, which contributes to a clean and bright acidity and medium to full body. About 90% of coffee production occurs in the Eastern and Western highlands, including Jiwaka, Morobe and Chimbu provinces. 

Always remember!

Freshly roasted, we seal our Papua New Guinea (Single Origin PNG Coffee) in our signature, black, 'Roastmasterz by Java Original Coffee' bags and then nitrogen flush them to preserve absolute peak freshness before shipping.

At Roastmasterz by Java Original Coffee our Industry leading coffee experts only select the finest quality hand picked beans from around the world. We roast our coffee in small batches so, we can ship them to you within 24 hours to ensure absolute quality and freshness!