Whiskey Barrel Aged Medium Roast

Roast

Medium

Description

Our Whiskey Barrel Aged Guatemalan Coffee is Aged for a minimum of 30-days in a formerly used, real whiskey barrel to create an amazing flavor. Then we roast it to create a truly smooth medium roast!

Always remember!

Freshly roasted, we seal our Whiskey Barrel Aged Guatemalan Coffee in our signature, black, 'Roastmasterz by Java Original Coffee' bags and then nitrogen flush them to preserve absolute peak freshness before shipping.

At Roastmasterz by Java Original Coffee our Industry leading coffee experts only select the finest quality hand picked beans from around the world. We roast our coffee in small batches so, we can ship them to you within 24 hours to ensure absolute quality and freshness!